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The authors test the effect of insecticide exposure on mouse neurodevelopment.

This study investigated whether chlorogenic acid, a plant compound with known health benefits, can interact with the proteins CHIT1 and CHI3L1, which could ultimately lead to new therapeutic strategies for a range of chronic diseases.

The authors studied the effect of different substrates on mycelium biocomposites.

The authors assess the effect of ER stress on sleep quality in fruit flies.

Hydroponics is often promoted as a highly efficient alternative to traditional soil farming, but its effectiveness in small indoor polyculture systems is not well understood. In this study, students compared plant growth and maturity across hydroponic and soil-based indoor polycultures and found that soil grown plants were generally taller and more mature than those grown hydroponically. These results suggest that soil-based methods may outperform hydroponics in certain household polyculture settings.

This study examines how environmental conditions influence the abundance and ecological role of the sea cucumber Opheodesoma spectabilis in Kāneʻohe Bay. Field observations and laboratory experiments showed that the species is more common in algae-dominated sandy habitats, where it improves water clarity and increases dissolved oxygen through bioturbation. However, exposure to very high temperatures caused rapid mortality, suggesting that marine heat waves could threaten this species and the ecological functions it provides.

The authors studied hippocampal gene expression in Alzheimer's disease.

This study, uses SimulATe to model changes in microbial diversity and community structure upon administering a cocktail of antibiotics versus a single antibiotic. The authors hypothesized that antibiotic cocktails, particularly those combining broad-spectrum drugs like tetracyclines and trimethoprims, would cause a more significant reduction in gut microbial diversity compared to single-drug treatments. The findings confirmed a greater loss of microbial diversity with combinatorial treatments compared to single-drug treatments. While individual antibiotics dynamically reshaped the surviving species of the microbiome, antibiotic cocktails frequently cleared all species of the gut microbiome.

The authors studied the ability of freshwater clams to improve water quality.

The authors studied bacterial contamination of the New York City transit system, as well as the effectiveness of hand washing and hand sanitizer.