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In this study, the authors determine optimal pH levels for maximizing isopropanol degradation in water. This has important applications for cleaning up polluted wastewater in the environment.

This study aimed to combat widespread hydrocarbon residue persistently polluting global water sources by developing and testing the ability of modified iron(III) oxide-hydroxide (FeO(OH)) nanoparticles to remove small amounts of motor oil from freshwater

Chemicals used in fertilizers and pesticides often end up in nearby bodies of water due to runoff and may have negative impacts on these important ecosystems. In this study, the authors use water containing different nitrogen levels to investigate the effect on the growth of the English daisy.

The authors access a panel of leaf traits across ten deciduous tree species to explore adaptive strategies between large and small trees.

This study examined how prescribed fires affect arthropods in riparian zones surrounding wetlands in north-central Florida. Researchers found that spider abundance remained largely unchanged, while springtail abundance initially decreased but rebounded substantially one month after burning, suggesting early recovery of the riparian food web.

Here the authors investigated the effectiveness of algal pretreatment in reducing nitrate toxicity and extending the survival of fish in contaminated river water. Their findings demonstrate that treating nitrate-polluted water with algae extended fish survival by up to 50%, suggesting that algae could serve as a valuable tool for mitigating the destructive impacts of agricultural and industrial runoff on aquatic ecosystems.

The authors test the effect of petroleum-based and bio-based microplastics on the growth of two microalgae species.

Industrialization has transformed human life and improved it for many. Nonetheless, a side effect has been an increase in chemical waste, which when not disposed of properly, has detrimental effects on surrounding habitats. An increase in ocean acidification could potentially affect many forms of life, disrupting the ecological balance in unforeseeable ways. In this article the authors explore the effect of acidification on corals and shells, and observe that an increase in ocean acidity has a significant effect on corals, but not shells. This illustrates how acidification could negatively affect marine life, and calls our attention to managing the factors that contribute to increasing the pH of the Earth's water bodies.

The Green-backed Firecrown hummingbird is an essential pollinator in the temperate rainforests of southern South America. However, little is known about the ecology of these birds. Authors examined the foraging patterns of these birds identifying interesting differences in foraging patterns among season, age and sex.

In this article, Harvell and Nicholson hypothesized that increased ocean acidity would decrease the photosynthetic ability of Chaetoceros gracilis, a diatom prolific in Monterey Bay, because of the usually corrosive effects of carbonic acid on both seashells and cells’ internal structures. They altered pH of algae environments and measured the photosynthetic ability of diatoms over four days by spectrophotometer. Overall, their findings indicate that C. gracilis may become more abundant in Monterey Bay as the pH of the ocean continues to drop, potentially contributing to harmful algal blooms.